Foodtech panel at the Silicon Club Forum meeting, 12/29/2025. From right: Prof. Marcel Machloff from the Technion, Nadav Birger, investor, Hadas Reichenberg, VP of The Good Food Institute; Amir Zeidman, Chief Business Officer at The Kitchen Foodtech Incubator and Shlomo Gerdman, CEO of ASG. Photo: Shmuel Oster